MOISTURE CONTENT | 15.00% max. |
ASH CONTENT | 0.45% max. |
ACID LEVEL | 2,5 max. |

Wheat Extra White Flour Type-400 is obtained by grinding the highest quality wheat varieties with high protein content. It is very stretchable and distinctly white. Packaged in bags of 25 kg.
ENERGETIC VALUE | 1510,53Kj / 355,71kcal |
FAT CONTENT | 0,99g |
THE PROPORTION OF SATURATED FATTY ACIDS | 0,30g |
CARBOHYDRATES | 77,07g |
SUGAR | 1,10g |
PROTEINS | 9,42g |
SALT | 0,02g |
Packing | 25 kg bag |